Excursions

The Mohren Brewery in Dornbirn has been shaping beer culture in Vorarlberg since 1834. How is their beer produced? How did the Mohren Brewery get its name? What varieties do they brew here? These questions and more are answered over four storeys and 700 m², including exhibits from the collection of the Huber family, which owns the brewery.

Milk and dairy products have been produced on this farm for four generations, but in recent years it has developed into a company of considerable size, specialising in goat's milk products. Whey is a healthy by-product of cheese production which Metzler use to produce natural cosmetics. 

Around 130 animals from 23 different species live here spread across an area of 10 hectares. Visitors can experience and observe numerous alpine animals first-hand during a walk in the Ardetzenberg Wildpark.